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Recipes

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Pasta with Fresh Tomato Sauce


You're Feeding Your...

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8
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25 minutes
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$2.50

Ingredients

  • 1 (16 ounce) package dry pasta
  • 8 roma (plum) tomatoes, diced
  • ½ cup Italian dressing
  • ¼ cup finely chopped fresh basil
  • ¼ cup diced red onion
  • ¼ cup grated Parmesan cheese

Directions

  1. Bring a large pot of lightly salted water to a boil. Place the pasta in the pot, cook 10 minutes (or until al dente) and drain
  2. In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and parmesan cheese
  3. Enjoy!
Recipe provided by www.allrecipes.com
HealthStart Foundation is a 501(c)(3), nonprofit, tax exempt organization - EIN: 27-1888642

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  • Who We Are
    • About Us
    • Our Team
  • Programs
    • Program Overview >
      • Our Impact
    • Snack Science Video Series
    • Research
    • Testimonials
  • Get Involved
  • Events
    • Austin Marathon Gives
    • HealthStart Harvest
  • News & Resources
    • Recipes
    • Announcements
    • Blog
  • Contact Us
    • Newsletter Sign Up
  • Donate Now