Real Peach Donuts

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4 hours
$1.50

Ingredients

  • Peaches
  • Yogurt
Toppings of your choice:
  • Granola
  • Nuts
  • Chocolate sprinkles
  • Regular sprinkles
  • Cinnamon sugar

Directions

  1. Cut peaches crossways, so the pit is in the center. Scoop out a little extra of the center with a melon baller to make a circle. Freeze the peach rings for about 30 minutes to make it easier to dip in yogurt.
  2. Line a pan with wax paper. Dip the peach rings in yogurt and lay them on the wax paper.
  3. Add your toppings.
  4. Return to freezer for about 3 hours, or until peach rings are frozen. Let sit for ten minutes before eating.
Recipe provided by www.superhealthykids.com