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Recipes

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Real Peach Donuts


You're Feeding Your...

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4
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4 hours
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$1.50

Ingredients

  • Peaches
  • Yogurt
Toppings of your choice:
  • Granola
  • Nuts
  • Chocolate sprinkles
  • Regular sprinkles
  • Cinnamon sugar

Directions

  1. Cut peaches crossways, so the pit is in the center. Scoop out a little extra of the center with a melon baller to make a circle. Freeze the peach rings for about 30 minutes to make it easier to dip in yogurt.
  2. Line a pan with wax paper. Dip the peach rings in yogurt and lay them on the wax paper.
  3. Add your toppings.
  4. Return to freezer for about 3 hours, or until peach rings are frozen. Let sit for ten minutes before eating.
Recipe provided by www.superhealthykids.com
HealthStart Foundation is a 501(c)(3), nonprofit, tax exempt organization - EIN: 27-1888642

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  • Who We Are
    • About Us
    • Our Team
  • Programs
    • Program Overview >
      • Our Impact
    • Snack Science Video Series
    • Research
    • Testimonials
  • Get Involved
  • Events
    • Austin Marathon Gives
    • HealthStart Harvest
  • News & Resources
    • Recipes
    • Announcements
    • Blog
  • Contact Us
    • Newsletter Sign Up
  • Donate Now